Luo, L. ., Bai, Y. ., & Zhou, G. . (2018). Polysaccharides Reduce Absorption and Mutagenicity of 3-Amino-1,4-Dimethyl-5H-Pyrido 4,3-b Indole In Vitro and In Vivo. Journal of Food Science. https://doi.org/10.1111/1750-3841.14000 (Original work published 2018)

Wei, D. ., Li, B. ., Huang, H. ., Luo, L. ., Zhang, J. ., Yang, Y. ., … Zhou, Y. . (2018). Biochar-based functional materials in the purification of agricultural wastewater: Fabrication, application and future research needs. Chemosphere, 197, 165-180. https://doi.org/10.1016/j.chemosphere.2017.12.193 (Original work published 2018)

Luo, L. ., Zhou, Y. ., Yang, M. ., Zheng, H. ., & Liang, F. . (2018). Confounding factors in research for characteristics of acupoint electrical impedance . Zhongguo Zhen Jiu = Chinese Acupuncture & Moxibustion, 38(1), 83-6. (Original work published 2018)

Feng, S. ., Su, Y. ., Luo, L. ., Fengchuan, J. ., & Yi, Q. . (2018). Serum levels of C1q/tumor necrosis factor related protein-1 in children with Kawasaki disease. Pediatric Research. https://doi.org/10.1038/pr.2018.16 (Original work published 2018)

Li, W. ., Chen, X. ., Luo, Y. ., Luo, L. ., & Chen, H. . (2022). Orbitofrontal neural dissociation of healthy and unhealthy food reward sensitivity in normal-weight binge eaters. Psychiatry Research, 316, 114736. https://doi.org/10.1016/j.psychres.2022.114736